Scoop yourself a bowl of tropical frozen yogurt and pretend you’re enjoying a cocktail on a beach. A vacation may be hard to book, but this piña colada flavored recipe is easy to make!
Makes 8 servings.
Difficulty: Easy
Ingredients
Instructions
- Add Stevita into plain yogurt and stir until dissolved.
- Add crushed pineapple and juice, coconut milk, heavy whipping cream, rum extract, and vanilla extract. Mix to combine.
- Churn and freeze according to ice cream maker manufacturer’s instructions.
NUTRITIONAL DATA (PER SERVING): 258 CALORIES; 21 G TOTAL FAT; 6G PROTEIN; 13G CARBOHYDRATE • FOOD EXCHANGES: 1/2 FRUIT; 4 FAT; 1/2 OTHER CARBOHYDRATES